Foodsafe

How it works
Profile Food Vendors and Restaurants with unique ID
Assess Staff for Food-borne diseases
Assess the Environment and Conditions for Food Preparation
Assess Safety of Food Storage and Delivery

Benefit to Customers
Prevents Harm, Food Poisoning and Diseases
Help Identify Safe Restaurants to Patronize
Empower Customers in ensuring personal Safety


Benefit to restaurants
Acquire Loyal Customers that Trust the Restaurant
Demonstrate Willingness and Ability to keep Customers Safe
Ensure Safety of Customers and Consumers
Develop Necessary Skills and Knowledge to prepare Safe Food