Kansas City Style Ribs

Kansas City is something of a melting pot when it comes to barbecue traditions and styles, so it's no surprise that its same-named pork ribs start with spicy rub, but are finished with a complex, 15-ingredient barbecue sauce. The sign of a perfectly done rib? While extremely tender, it should not fall off the bone; you should be able to see where you took a bite out of the meat.

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