Upvas , Vrat (Fasting) Recipes

There are Many Fasting (Upvas And Vrat) Recipes described in this application. Fast Recipes application describe many farali, vrat and upvas recipes in hindi language.

Through this application you can easily learn to how to make Different Varieties for our Fasting Days.

Farali food is a type of food that can be eaten during certain fasts, Upvaas or vrat in hindu religion. Generally, farali recipes ,
upvas recipes avoid beans, pulses, grains, garlic and onion. Farali food can be consumed when observing Ekadashi upvaas. Fresh and dried fruits, milk products, vegetables and nuts are also considered farali. One can also eat Farali food during shravan maas and chaturmas.

there are the Recipes are included in this application is,

All Farali Vangi are meaningfully categorized for easy to find required recipe and use application appropriately.


- Nariyal Laddu
- Sabudana Khichdi
- Sabudana Vada
- Rajagra Shiro
- Rajagra Puri
- Potato Kheer
- Farali Dosa
- Farali Idly Sambhar
- Mungfali Katli
- Bataka Shiro
- Moraiya Idli
- Farali Chevdo
- Panir Khir
- Farali Idli Sambhar
- Sabudane ke Pulav
- Aalu ka Halva
- Angur ki Chatni
- Panir Dahi - Vada
- Kaju Chikki
- Kela Katlet
- Moraiya Khichdi
- Moraiya Ni Khir
- ataka ni Barfi
- Dudhi Pak
- Farali Sukibhaji
- Farali Petis
- Sabudana ni Khichdi
- Farali Samosa
- Farali Aalu Paratha
- Kesri Penda
- Dudhi Halvo
- Kesar Barfi
- Rajagra Shiro
- Rajagra Puri
- Farali Samosa

Generally, farali vangi or upvas recipes avoid beans, pulses, grains, onion and garlic. Farali food can be consumed when observing Ekadashi upvaas,Navratri upvas etc.

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Also you can Use this Recipes in any type is Fastings.

Collection of more than 100+ Navratri vrat recipes or fasting recipes. You will find healthy drinks, snacks, meals and desserts recipes for fasting ,

Sweet potato chaat recipe for vrat or Hindu fasting – It is made from boiled sweet potato and flavored with few spices.