Appetizer Recipes

an appetizer before the main course (main course) were presented with the purpose of appetite or appetite. Another source gives the following definitions: Appetizer is a conductor for the main course, as an appetizer for unappetizing meal because it was small portion with a sour taste, salty or spicy, this dish is served with excellence, covering the taste, aroma, appearance, and compliance with fast tool that can evoke a sense and gives the impression that the dishes that will be served afterwards will be better again