In the dynamic world of restaurant management, where efficiency and customer satisfaction are paramount, the need for innovative solutions has never been greater. As the industry evolves, restaurateurs are increasingly turning to technology to streamline operations, enhance customer experiences, and manage their businesses more effectively.
by U####:
It is excellent, if applied practically as designed theoratically, but it is 50% applicable according to design, there are lot of other issues and piece of works necessary for sale causing hurdle in FAS completion. So one has to show sometimes useless "smartwork".