In the dynamic world of restaurant management, where efficiency and customer satisfaction are paramount, the need for innovative solutions has never been greater. As the industry evolves, restaurateurs are increasingly turning to technology to streamline operations, enhance customer experiences, and manage their businesses more effectively.
by Y####:
The food's rate is excess rather than others but we ordered food via app. The food ordered via app is of no use i ordered food before 2 hours and while typing this also I'm typing this in hunger yes, i ordered by 1.45pm and it's 4.01pm I'm still hungry. This app is waste don't download no proper response. I called them then also its a waste no one picked. As the icing on the cake it's new year today 01.01.2016. I'll never forget this. Thanks for this response. When i called other branch no proper response.