About Turk J Gastroenterol
The Turkish Journal of Gastroenterology is the double-blind peer-reviewed, open access, international publication organ of the Turkish Society of Gastroenterology. The journal is a bimonthly publication, published on January, March, May, July, September, November and its publication language is English.
The Turkish Journal of Gastroenterology aims to publish manuscripts at the highest clinical and scientific level on original issues of gastroenterology and hepatology at the international level. The journal publishes original papers, review articles, case reports and letters to the editor on clinical gastroenterology and hepatology.
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