Resep Asli Indonesia

Resep asli Indonesia banyak mengandung serat, Bahan makanan lokal merupakan salah satu kekayaan budaya kuliner Indonesia. Resep asli Indonesia berbahan umbi-umbian seperti ubi, talas, singkong, gadung dan bentol banyak budidayakan oleh petani selain palawija dan padi-padian. Umbi -umbian tersebut mudah diperoleh di sekitar dengan harga yang sangat murah. Resep asli Indonesia dapat merubah pemikiran selama ini yang menganggap umbi-umbian ini ketinggalan jaman dan kurang bergizi. Indonesia's original recipe contains a lot of fiber, local food ingredients is one of the cultural richness of Indonesian cuisine. Indonesia's original recipe made from tubers such as yams, taro, cassava, yam and bumps, many cultivated by farmers in addition to crops and grains. Bulbs are easy to obtain -umbian around with a very cheap price. The original recipe Indonesia may change thinking all this time that considers these tubers outdated and less nutritious.