About Louisville Restaurant Week
What
Local foodies and visitors to Louisville will have the opportunity to enjoy three-course, prix-fixe menus from many participating restaurants at special pricing during this dining event.
When
January 21-27, 2013 and June 3-9, 2013.
Menus
Participating restaurants present a specially priced three - course meal for lunch (optional) and dinner. Diners choose from three choices for each course including appetizer, entrée and dessert.
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