Resep Kue Lapis JOS

Layer cake is a traditional Indonesian food. These cakes are usually made up of two colors are layered, that gave the name of this cake. These cakes made from rice flour, starch, milk, sugar, salt and coloring. This cake is steamed the layers before the layers above it added. This cake is mostly found in areas in Indonesia.
The dyes used for the cake layers can consist of artificial food dyes or natural dyes. Dyes are often used are green pandan syrup and red roses.