Cake Decorating Tutorials

Decorating or decorating the cake is the most interesting part in cake processing, decorating the cake is to close the cake with decorative material or provide decoration on the cake that aims to:
Improve the quality of the cake in terms of taste, appearance and shape appearance.
Close the lack of physical form that is less interesting. In this case it can improve the portion of a cake that is defective with a cake decorating material, even with the creativity and imagination that can change the shape of a new cake that is more interesting than ever.
Declare the expression or intention of decorating the cake. For example as an expression of affection made cake shaped (love) decorated with cream in the form of roses using dominant colors pink.
Into the center of interest (center of interest) beautiful cake dengn beautiful decoration on an occasion will attract many people.
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