Beautiful Fruit Carving

Fruit carving is the art of serving food with beauty. Media used are fruit, especially the rounded and has a soft texture. The tools used in fruit carving is quite simple, namely, cutter, serrated knives and toothpicks if necessary.

Fruit carving was first discovered in Thailand. In 1364, a decorator named Nang Nopamas made lamp decoration boat festivals royal which is routinely done during the full moon every year in December. He carve fruits and vegetables into flowers to ukiranya circuit looks like a series of very beautiful lilies.