牛排制作指南

通过牛排的选料、腌制、煎牛排、调汁、装盘五个方面教会喜爱牛排的人制作牛排

该作品是来自2016 Google Developer Studyjams 中国活动的结业作品，做这是来自 SJ06 小组的 秦广庆，他的 ID 是 暴风雪。更多详情请关注 studyjams.cn Through the choice of materials steak, marinated, fried steak, transfer juice, loading five men made churches favorite steak steak

The works are works from graduate 2016 Google Developer Studyjams China activities, to do this is Qinguang Qing from SJ06 team, his ID was a blizzard. For more information, please attention studyjams.cn