Low Carb Soups & Stews
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About Low Carb Soups & Stews
Why anyone should eat LOW CARB SOUP & STEWS?
The Very Obvious Reason Is:
Its Quick, Hot Meal with Plenty of Health Benefits
LOW CARB SOUP & STEWS is an important dish of every meal. It is delicious, good for the health, can help you lose weight, and makes you feel full, affordable to make, make you feel better. Perhaps the easiest way to add vegetables to your daily meals is to make and eat Low Carb Soup.
They are slimming. It fills you up because it stretches the stomach. You easily feel full so it’s ideal to eat at the beginning of every meal.
Making it won’t require a lot of money. For a little cost, buy some vegetables and fruits, broth or water, and you can easily make a batch enough to feed the entire family. Chicken soup is always given to the sick, because it is great for who are sick. It is easily digested and is filled with health benefits.
Having a bowl of LOW CARB SOUP have a lot of health benefits as you get to eat more veggies packed with nutrients.
A LOW CARB SOUP limits carbohydrates, such as those found in grains, starchy vegetables and fruits.
The Healthiest LOW CARB SOUPS include fresh, low-fat ingredients and a minimum of salt and extra fat. You can use up leftovers in a soup pot and create new variations of favorite recipes, since soup lends itself to experimentation.
Almost any vegetable lends itself to use in Low Carb Soups, from creamy squash or tomato bisques to vegetable beef or chicken vegetable soup. Add fresh or frozen vegetables to canned soups to increase the servings of vegetables and add flavor.
Low Carb Soups made with beans and lean meats such as fish provide lean protein. Beans also give you fiber. Tomatoes are a good source of lycopene, an antioxidant that may help reduce the risk of cancer, particularly prostate cancer, according to Penn State University. Vegetables in soup contain many vitamins, such as A and C. Cream soups supply calcium and vitamin D.
Low Fat
Most soups, if made with lean meat, are low in fat, making them a good choice for anyone concerned about fat in his diet. Use fat-free broths and lean meat to reduce the fat content of soups. Use skim milk for cream soups; or, instead of milk, you can use pureed white beans to thicken soup. To further reduce the fat content of your soup without sacrificing flavor, chill it and skim off the fat before reheating and serving.
Filling
Because soup contains so much water it fills you up with fewer calories. LOW CARB SOUP is healthy, no doubt. But it can also be a comfort food as it is delicious. It is easy to make. With only a few ingredients, one can make a bowl of hearty LOW CARB SOUP for a cold evening.
You can make several bowls of soup filled with fruits and veggies each day and you’ll be filled. Eating vegetables is part of a healthy diet so veggie soups are highly recommended. So try it yourself at with comfort in a home and stay Healthy, Fit, Energetic and slim – Trim.
App Features:
50 delicious tried and tested soups and stews recipes.
Serving and nutritional values.
Easy step-by-step instructions.
Colorful image for each recipes.
The Very Obvious Reason Is:
Its Quick, Hot Meal with Plenty of Health Benefits
LOW CARB SOUP & STEWS is an important dish of every meal. It is delicious, good for the health, can help you lose weight, and makes you feel full, affordable to make, make you feel better. Perhaps the easiest way to add vegetables to your daily meals is to make and eat Low Carb Soup.
They are slimming. It fills you up because it stretches the stomach. You easily feel full so it’s ideal to eat at the beginning of every meal.
Making it won’t require a lot of money. For a little cost, buy some vegetables and fruits, broth or water, and you can easily make a batch enough to feed the entire family. Chicken soup is always given to the sick, because it is great for who are sick. It is easily digested and is filled with health benefits.
Having a bowl of LOW CARB SOUP have a lot of health benefits as you get to eat more veggies packed with nutrients.
A LOW CARB SOUP limits carbohydrates, such as those found in grains, starchy vegetables and fruits.
The Healthiest LOW CARB SOUPS include fresh, low-fat ingredients and a minimum of salt and extra fat. You can use up leftovers in a soup pot and create new variations of favorite recipes, since soup lends itself to experimentation.
Almost any vegetable lends itself to use in Low Carb Soups, from creamy squash or tomato bisques to vegetable beef or chicken vegetable soup. Add fresh or frozen vegetables to canned soups to increase the servings of vegetables and add flavor.
Low Carb Soups made with beans and lean meats such as fish provide lean protein. Beans also give you fiber. Tomatoes are a good source of lycopene, an antioxidant that may help reduce the risk of cancer, particularly prostate cancer, according to Penn State University. Vegetables in soup contain many vitamins, such as A and C. Cream soups supply calcium and vitamin D.
Low Fat
Most soups, if made with lean meat, are low in fat, making them a good choice for anyone concerned about fat in his diet. Use fat-free broths and lean meat to reduce the fat content of soups. Use skim milk for cream soups; or, instead of milk, you can use pureed white beans to thicken soup. To further reduce the fat content of your soup without sacrificing flavor, chill it and skim off the fat before reheating and serving.
Filling
Because soup contains so much water it fills you up with fewer calories. LOW CARB SOUP is healthy, no doubt. But it can also be a comfort food as it is delicious. It is easy to make. With only a few ingredients, one can make a bowl of hearty LOW CARB SOUP for a cold evening.
You can make several bowls of soup filled with fruits and veggies each day and you’ll be filled. Eating vegetables is part of a healthy diet so veggie soups are highly recommended. So try it yourself at with comfort in a home and stay Healthy, Fit, Energetic and slim – Trim.
App Features:
50 delicious tried and tested soups and stews recipes.
Serving and nutritional values.
Easy step-by-step instructions.
Colorful image for each recipes.
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Paid
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Android
4.0.3+
4.0.3+
Android app
App History & Updates
Version update Low Carb Soups & Stews was updated to version 1.1
More downloads Low Carb Soups & Stews reached 10 - 50 downloads
by U####:
This is a perfect APP for those looking for low-carb soup recipes that are easy to make. Warm and comforting this low-carb soup is a bowl of bliss that make sure your diet stays on track! An excellent way to reduce carbohydrates from your diet.